Casa De Farinha
Movie
1950-12-31
Documentary
How is cassava flour made? A genre cultivated for centuries by the indigenous people, food that supplied the bandeirante expeditions, cassava is considered a Brazilian heritage. The film shows its harvest and the crushing, sieving and roasting processes in a flour mill.
Status
Released
Released
1950-12-31
Studio
Country
Brazil
Language
Portuguese
Links
Director
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Metadata from the source database.
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