Production Line Animals

How did it come about that we no longer see living beings in farm animals, but objects? Every year, 70 billion farm animals are slaughtered for consumption around the world. 80 percent are kept on large farms. They live crammed together in overcrowded stables, are fattened and finally slaughtered without ever having been in nature. In less than two generations, intensive husbandry has become established worldwide. Researches in Poland, the USA, Germany and Vietnam gets to the bottom of the system and those responsible. The meat industry is subsidized by the state. Corporations, governments and consumers tacitly support a deregulated and dehumanized economic system that makes unlimited consumption of animal products the norm - and with it, animal cruelty. The documentary film describes the triumph of industrial agriculture, in which the animal has to endure unimaginable suffering, becomes a commodity, a raw material that is always available and can be slaughtered and processed at will.

Cast

Florence Loiret Caille Self - Narrator (voice)

Stéphanie Prouteau Self - Interviewee

Olivier Proteau Self - Interviewee

Jay Hall Self - Interviewee

Dominic Pacyga Self - Interviewee

Marcel Sebastian Self - Interviewee

Léopoldine Charbonneaux Self - Interviewee

Romain Espinosa Self - Interviewee

Jocelyne Porcher Self - Interviewee

Michal Ciesielski Self - Interviewee

Shefali Sharma Self - Interviewee

Van Loc Huynh Self - Interviewee

Metadata from the source database.