Échenle Sal

Carolina is the youngest of three sisters living confined in their home. Every day, their mother brings her a pig that she must kill herself, while the older sisters, Estefanía and Tatiana, have to cook it. Afterward, they all sit down at the table to eat. Their lives are defined by the ritual of cooking and eating, all while their mother torments them. As time passes, this dynamic becomes increasingly apparent.

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