Cooking with Nick Stellino

Cooking with Nick Stellino

TV 2013-01-19 Reality

Wondering how to select the perfect piece of Provolone? What’s the best technique for slicing a bell pepper? Which variety of arugula should you select to get just the right peppery bite in your salad? Join Nick as he guides viewers in creating restaurant-quality meals in the comfort of their own kitchen in his 13-part series.

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Status
Returning Series
Seasons
2
Episodes
26
Network
PBS
Links
IMDb, TVDB
Season 1 2013 · 13 eps

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Season 2 2015 · 13 eps

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